Bread Market, Size, Share, Growth, Trends, Insight and Industry Forecast, 2021-2028

SKU: DMFB3639 | Last Updated On: Aug 26 2021 | No. of Pages: 180 | Available Formats

> Global Bread Market Expected to reach a high CAGR By 2028: DataM Intelligence

Global Bread Market is segmented By Bread Type (Wrapped Loaves, Bagels, In-store Bakery Loaves, Buns & Rolls, Brioche, Multigrain Breads, Others), By Type of Bakeries (Plant Bakeries, In-Store Bakeries, Craft Bakeries), By Distribution Channel (Supermarkets, Convenience Stores, Specialist Retailers, Online Retail, Others), By Region (North America, Latin America, Europe, Asia Pacific, Middle East, and Africa) – Share, Size, Outlook, and Opportunity Analysis, 2021-2028

Market Overview

Bread is made by mixing wheat flour, water and salt. This mixture is then shaped with or without yeast and then cooked or baked. Wheat flour is mainly preferred for making bread, but it is also prepared with other grain flours like corn and rye. Wheat and bread have been the basic food of mankind for centuries. It has been a prominent food in large parts of the world especially in Europe and North American region. It is one of the oldest human-made foods, having been of considerable importance since the discovery of agriculture, and plays an important role in both religious rituals and secular culture. To create the shape of the bread, the wheat mixture is leavened by naturally occurring microbes, chemicals, industrially produced yeast, or high-pressure aeration which generates the gas bubbles that fluffs up bread. Additionally, in many countries, commercial bread usually contains additives to improve flavor, texture, color, shelf life, nutrition, and ease of production.

The global bread market valued USD XX million in 2020 and is estimated to reach USD XX million by 2028, growing at a CAGR of XX%

Source: DataM Intelligence Analysis (2021)

Market Dynamics

Growing trend of healthy food consumption is driving the bread market

The trend of consuming healthy food is one of the major factors in the change in the sector. The increasing trend of eating healthy bread is brought by conscious consumers, legal practices for healthy eating, and written or visual media news, which have openly changed consumer behavior. Manufacturers are increasingly introducing new healthy foods with various features to make their portfolio more attractive. For instance, there has been increasing demand for bread with high grain content, whole wheat bread, gluten-free, salt-free, trans-fat-free, sodium-reduced flour products, and high antioxidant content, enriched Omega3 bread. It has been observed that globally, the consumption of ‘whole wheat bread,’ one of the bread varieties marketed for a healthy lifestyle has surpassed the consumption of white bread recently in terms of growth rate. Another way producers are responding to this trend is by putting “superfood” seeds into their products, such as chia seeds. A recent study also found that about 47 percent of consumers are willing to pay a premium for breads with natural and healthy positioning attributes. Because of this mindset, cleaner label types of bread making are given extra focus by manufacturers. According to the industry experts, affluent consumers are experimenting beyond plain bread with various products such as croissants, sourdough and pizza bases. It is expected that the premium bread segment is likely to have a high growth rate, as consumers are increasingly becoming health conscious.

However, health concerns have resulted in decreasing demand for specific types of bread such as white bread and other processed baked foods in North America and Europe. This trend along with growing raw material prices for wheat and sugar with decreased profit margin is estimated to put downward pressure on the global bread market.

Market Segmentation

Wrapped loaves segment is the dominating bread type segment, due to easy availability.

On the basis of bread type, the global bread market is categorized into wrapped loaves, bagels, In-store bakery loaves, buns & rolls, brioche, multigrain breads and others. Wrapped loaves are the dominating segment with market share of XX% of the total bread sale in 2020, as it is the most common bread available in the market, improved packaging and easy availability. Bun & rolls have seen a high growth rate in recent years, mainly in North America, due to the popularity of Hawaiian rolls and is expected to have high growth rate in the forecast period.

On the basis of type of bakeries, the global bread market is divided into plant bakeries, in-store bakeries and craft bakeries. Plant bakeries are dominating the whole bread market with share of XX% in 2020, due to the ability to produce bread in large numbers with less time, growing demand for industrial bread and practice of selling under various retail stores. Plant bakeries mainly produce wrapped bread on a large scale. For example, almost three-quarters of all the bread consumed in the UK is wrapped and sliced, for convenience, for keeping qualities and value for money.

Geographical Penetration

Europe is the largest consumer of bread

Europe is the largest market for bread, with nearly XX% of the global sales revenue in 2020. Europe continues to be one of the core markets for the global bakery industry, due to its foundation to its historical significance as a staple food in many European countries. The European bread industry is mainly dependent on large industrial plants for the supply of bread and is almost 60 percent of all supply channels. For instance, in UK, the larger baking companies produce approximately 80 percent of the bread sold. In-store bakeries within supermarkets produce almost 17 percent and high street retail or craft bakers produce the rest. North America is the second-largest market for the bread industry with market share of XX% in 2020, due to innovation in bread flavor and quality, the presence of leading market players and as bread is accepted as a staple food. Mexico, another leading market in the region, has high growth expectations mainly driven by the consumption shift from unpackaged or homemade to packaged products. The Asian bread market is expected to grow at a high rate with the rise of various retail formats exclusive to the bakery, providing consumers easier access to various types of bread. Increased production of artisanal baked goods is one of the key growth drivers as consumers in this region are demanding fresher and healthier products, such as low sugar, low trans-fat, and no preservatives.

                     

Source: DataM Intelligence Analysis (2021)

Competitive Landscape

Growing merger & acquisition is making the market more competitive

The global bread market is highly fragmented with large number of small and local players present in Europe and North America. The market competition is intense owing to the increasing entrance of regional food vendors and merger & acquisition. The leading market players of global bakery market are Grupo Bimbo S.A.B. de C.V., Flowers Foods Inc., Warburtons Ltd., Allied Bakeries, Hovis Ltd, Finsbury Food Group, The Yamazaki Baking Company Ltd., Aryzta AG, George Weston Limited, H&S Family of Bakeries and others.

Recent Developments:

  • Mother Dairy, a major milk supplier in Delhi-NCR, India, on July 30, 2020 entered into bread segment as part of its strategy to expand business, and declared its target to more than double its revenue to Rs 25,000 crore in the next five years. It has launched three types of breads — sandwich, brown, and fruit & milk — in a price range of Rs 15-40 per packet
  • On June 7, 2021, Flowers Foods, Inc., declared that it has acquired the assets of Koffee Kup Bakery, Inc. (KKB) in Burlington, Vermont from the court-appointed receiver of the assets
  • On February 13, 2020, Grupo Bimbo S.A.B. de C.V., through its subsidiary Bimbo QSR, declared a joint venture with Food Town, the exclusive buns supplier and franchisee of McDonald’s in Kazakhstan

COVID-19 Impact: Pandemic had a positive impact on global bread market

Global overall economy in the year 2020, even if largely disrupted by Covid-19, has proven quite profitable for bakery providers serving the retail market for fresh bread. Pandemic-minded shoppers became more health-conscious and returned to bread with revived interest, seeking the comfort and assurance of trusted national and regional brands. For example, according to IRI Chicago, in USA, fresh bread and rolls increased 11.6 percent, the strongest increment in recent memory. Group Bimbo leads the segment with about 11.6 percent increment and H&S Bakery experienced particularly strong growth, up 23.0 percent. According to industry experts, the greatest trend in retail bread at the time of the 2020 pandemic was the expansion of the premium bread segment, with a focus on adding rustic or artisan-style qualities to packaged bread items. After post-pandemic, it is expected that bakeries will identify strategies to maintain this momentum of healthy food, as global consumers gradually ease back into pre-pandemic shopping and dietary patterns.

Why Purchase the Report?

  • Understand the current market scenario and viability of global bread over the forecast period.
  • Visualize the composition of the global bread market in terms of bread type, type of bakeries and distribution channel to identify major players, growth potential, and market strategies
  • Identify the key regulations prevailing in the market and understand their impact on the market over the forecast period
  • Understand the key business factors such as market competition, product pricing, new product developments, and patent filings pertaining in the market

What we offer?

  • PDF report with the most relevant analysis cogently put together after exhaustive qualitative interviews and in-depth market study.
  • Excel data sheet with valuable data points of the global bread market – Regional and Country level segmentation
  • Product mapping in excel for the key products of all major market players
  • Market Share Analysis covering business revenues ($) and revenue share (%) of key market players

Target Audience:

  • Industrial Bread Producers
  • Food Processing Vendors
  • Grocery Retailers
  • Industry Investors/Investment Bankers

Table of Contents

  1. Global Bread Market -Scope and Methodology

    1. Research Methodology
    2. Scope of the Market
  2. Global Bread Market -Key Trends and Developments

  3. Global Bread Market – Executive Summary

    1. Market Snippet by Bread Type
    2. Market Snippet by Type of Bakeries
    3. Market Snippet by Distribution Channel
  4. Global Bread Market – Market Dynamics

    1. Market impacting factors
      1. Drivers
      2. Growing trend of healthy food consumption
      3. Restraints
        1. Increasing Raw Material Price
      4. Opportunities
    2. Impact analysis
  5. Global Bread Market – Industry Analysis

    1. Porter's five forces analysis
    2. Supply chain analysis
    3. Pricing analysis
    4. Patent Analysis
    5. Regulatory Analysis
  6. Global Bread Market – COVID-19 Analysis

    1. Porter's five forces analysis
      1. Before COVID-19 Market Scenario
      2. Present COVID-19 Market Scenario
      3. After COVID-19 or Future Scenario
    2. Pricing Dynamics Amid Covid-19
    3. Demand-Supply Spectrum
    4. Government Initiatives Related to the Market During Pandemic
    5. Manufacturers Strategic Initiatives
  7. Global Bread Market – By Bread Type

    1. Introduction
      1. Market size analysis, and y-o-y growth analysis (%), By Type segment
      2. Market attractiveness index, By Type segment
    2. Wrapped Loaves*
      1. Introduction
      2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028    
    3. Bagels
    4. In-store Bakery Loaves
    5. Buns & Rolls
    6. Brioche
    7. Multigrain Breads
    8. Others
  8. Global Bread Market – By Type of Bakeries

    1. Introduction
      1. Market size analysis, and y-o-y growth analysis (%), By Type of Bakeries Segment
      2. Market attractiveness index, By Type of Bakeries Segment
    2. Plant Bakeries*
      1. Introduction
      2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028    
    3. In-Store Bakeries
    4. Craft Bakeries
  9. Global Bread Market – By Distribution Channel

    1. Introduction
      1. Market size analysis, and y-o-y growth analysis (%), By Distribution Channel Segment
      2. Market attractiveness index, By Distribution Channel Segment
    2. Supermarkets*
      1. Introduction
      2. Market Size Analysis, US$ Million, 2019-2028 And Y-O-Y Growth Analysis (%), 2020-2028    
    3. Convenience Stores
    4. Specialist Retailers
    5. Online Retail
    6. Others
  10. Global Bread Market – By Region

    1. Introduction
      1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
      2. Market Attractiveness Index, By Region
    2. North America
      1. Introduction
      2. Key region-specific dynamics
      3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Bread Type
      4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type of Bakeries
      5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
      6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
        1. U.S.
        2. Canada
        3. Mexico
    3. South America
      1. Introduction
      2. Key Region-Specific Dynamics
      3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Bread Type
      4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type of Bakeries
      5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
      6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
        1. Brazil
        2. Argentina
        3. Rest of South America
    4. Europe
      1. Introduction
      2. Key Region-Specific Dynamics
      3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Bread Type
      4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type of Bakeries
      5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
      6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
        1. Germany
        2. U.K.
        3. France
        4. Italy
        5. Rest of Europe
    5. Asia Pacific
      1. Introduction
      2. Key Region-Specific Dynamics
      3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Bread Type
      4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type of Bakeries
      5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
      6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
        1. China
        2. India
        3. Japan
        4. Australia
        5. Rest of Asia Pacific
    6. Middle East and Africa
      1. Introduction
      2. Key Region-Specific Dynamics
      3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Bread Type
      4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type of Bakeries
      5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
  11. Global Bread Market – Competitive Landscape

    1. Competitive scenario
    2. Competitor strategy analysis
    3. Market positioning/share analysis
    4. Mergers and acquisitions analysis
  12. Global Bread Market – Company Profiles

    1. Grupo Bimbo, S.A.B. de C.V.*
      1. Company Overview
      2. Type Portfolio and Description
      3. Key Highlights
      4. Financial Overview
    2. Flowers Foods, Inc.
    3. Warburtons Ltd.
    4. Allied Bakeries
    5. Hovis Ltd
    6. Finsbury Food Group
    7. The Yamazaki Baking Company, Ltd.
    8. Aryzta AG
    9. George Weston Limited
    10. H&S Family of Bakeries(*List not Exhaustive*)
  13. Global Bread Market – Premium Insights

  14. Global Bread Market – DataM

    1. Appendix
    2. About us and services
    3. Contact us

List of Tables & Figures

List of Tables

Table 1        Global Bread Market Value, By Bread Type, 2020, 2024 & 2028 ($ Million)

Table 2        Global Bread Market Value, By Type of Bakeries, 2020, 2024 & 2028 ($ Million)

Table 3        Global Bread Market Value, By Distribution Channel, 2020, 2024 & 2028 ($ Million)

Table 4        Global Bread Market Value, By Region, 2020, 2024 & 2028 ($ Million)

Table 5        Global Bread Market Value, By Bread Type, 2020, 2024 & 2028 ($ Million)

Table 6        Global Bread Market Value, By Bread Type, 2019-2028 ($ Million)

Table 7        Global Bread Market Value, By Type of Bakeries, 2020, 2024 & 2028 ($ Million)

Table 8        Global Bread Market Value, By Type of Bakeries, 2019-2028 ($ Million)

Table 9        Global Bread Market Value, By Distribution Channel, 2020, 2024 & 2028 ($ Million)

Table 10      Global Bread Market Value, By Distribution Channel, 2019-2028 ($ Million)

Table 11       Global Bread Market Value, By Region, 2020, 2024 & 2028 ($ Million)

Table 12      Global Bread Market Value, By Region, 2019-2028 ($ Million)

Table 13      North America Bread Market Value, By Bread Type, 2019-2028 ($ Million)

Table 14      North America Bread Market Value, By Type of Bakeries, 2019-2028 ($ Million)

Table 15      North America Bread Market Value, By Distribution Channel, 2019-2028 ($ Million)

Table 16      North America Bread Market Value, By Country, 2019-2028 ($ Million)

Table 17      South America Bread Market Value, By Bread Type, 2019-2028 ($ Million)

Table 18      South America Bread Market Value, By Type of Bakeries, 2019-2028 ($ Million)

Table 19      South America Bread Market Value, By Distribution Channel, 2019-2028 ($ Million)

Table 20      South America Bread Market Value, By Country, 2019-2028 ($ Million)

Table 21      Europe Bread Market Value, By Bread Type, 2019-2028 ($ Million)

Table 22      Europe Bread Market Value, By Type of Bakeries, 2019-2028 ($ Million)

Table 23      Europe Bread Market Value, By Distribution Channel, 2019-2028 ($ Million)

Table 24      Europe Bread Market Value, By Country, 2019-2028 ($ Million)

Table 25      Asia-Pacific Bread Market Value, By Bread Type, 2019-2028 ($ Million)

Table 26      Asia-Pacific Bread Market Value, By Type of Bakeries, 2019-2028 ($ Million)

Table 27      Asia-Pacific Bread Market Value, By Distribution Channel, 2019-2028 ($ Million)

Table 28      Asia-Pacific Bread Market Value, By Country, 2019-2028 ($ Million)

Table 29      Middle East & Africa Bread Market Value, By Bread Type, 2019-2028 ($ Million)

Table 30      Middle East & Africa Bread Market Value, By Type of Bakeries, 2019-2028 ($ Million)

Table 31      Middle East & Africa Bread Market Value, By Distribution Channel, 2019-2028 ($ Million)

Table 32      Grupo Bimbo, S.A.B. de C.V.: Overview

Table 33      Grupo Bimbo, S.A.B. de C.V.: Product Portfolio

Table 34      Grupo Bimbo, S.A.B. de C.V.: Key Developments

Table 35      Flowers Foods, Inc.: Overview

Table 36      Flowers Foods, Inc.: Product Portfolio

Table 37      Flowers Foods, Inc.: Key Developments

Table 38      Warburtons Ltd.: Overview

Table 39      Warburtons Ltd.: Product Portfolio

Table 40      Warburtons Ltd.: Key Developments

Table 41      Allied Bakeries: Overview

Table 42      Allied Bakeries: Product Portfolio

Table 43      Allied Bakeries: Key Developments

Table 44      Hovis Ltd: Overview

Table 45      Hovis Ltd: Product Portfolio

Table 46      Hovis Ltd: Key Developments

Table 47      Finsbury Food Group: Overview

Table 48      Finsbury Food Group: Product Portfolio

Table 49      Finsbury Food Group: Key Developments

Table 50      The Yamazaki Baking Company, Ltd.: Overview

Table 51      The Yamazaki Baking Company, Ltd.: Product Portfolio

Table 52      The Yamazaki Baking Company, Ltd.: Key Developments

Table 53      Aryzta AG: Overview

Table 54      Aryzta AG: Product Portfolio

Table 55      Aryzta AG: Key Developments

Table 56      George Weston Limited: Overview

Table 57      George Weston Limited: Product Portfolio

Table 58      George Weston Limited: Key Developments

Table 56      H&S Family of Bakeries: Overview

Table 57      H&S Family of Bakeries: Product Portfolio

Table 58      H&S Family of Bakeries: Key Developments

List of Figures

Figure 1      Global Bread Market Share, By Bread Type, 2020 & 2028 (%)

Figure 2      Global Bread Market Share, By Type of Bakeries, 2020 & 2028 (%)

Figure 3      Global Bread Market Share, By Distribution Channel, 2020 & 2028 (%)

Figure 4      Global Bread Market Share, By Region, 2020 & 2028 (%)

Figure 5      Global Bread Market Value, 2019-2028 ($ Million)

Figure 6      Global Bread Market Y-o-Y Growth, By Bread Type, 2020-2028 (%)  

Figure 7      eat-in service: Global Bread Market Value, 2019-2028 ($ Million)

Figure 8     wrapped loaves: Global Bread Market Value, 2019-2028 ($ Million)

Figure 9      bagels: Global Bread Market Value, 2019-2028 ($ Million)

Figure 10    In-store bakery loaves: Global Bread Market Value, 2019-2028 ($ Million)

Figure 11    buns & rolls: Global Bread Market Value, 2019-2028 ($ Million)

Figure 12    brioche: Global Bread Market Value, 2019-2028 ($ Million)

Figure 13    multigrain breads: Global Bread Market Value, 2019-2028 ($ Million)

Figure 14    Others: Global Bread Market Value, 2019-2028 ($ Million)

Figure 15    Global Bread Market Y-o-Y Growth, By Type of Bakeries, 2020-2028 (%)

Figure 16    Plant bakeries: Global Bread Market Value, 2019-2028 ($ Million)

Figure 17    In-store bakeries: Global Bread Market Value, 2019-2028 ($ Million)

Figure 18    Craft bakeries: Global Bread Market Value, 2019-2028 ($ Million)

Figure 19    Global Bread Market Y-o-Y Growth, By Distribution Channel, 2020-2028 (%)

Figure 20   Supermarkets: Global Bread Market Value, 2019-2028 ($ Million)

Figure 21    Convenience Stores: Global Bread Market Value, 2019-2028 ($ Million)

Figure 22   Specialist Retailers: Global Bread Market Value, 2019-2028 ($ Million)

Figure 23   Online Retail: Global Bread Market Value, 2019-2028 ($ Million)

Figure 24   Others: Global Bread Market Value, 2019-2028 ($ Million)

Figure 25   Global Bread Market Y-o-Y Growth, By Region, 2020-2028 (%)

Figure 26   North America Bread Market Value, 2019-2028 ($ Million)

Figure 27    North America Bread Market Share, By Bread Type, 2020 & 2028 (%)

Figure 28   North America Bread Market Share, By Type of Bakeries, 2020 & 2028 (%)

Figure 29   North America Bread Market Share, By Distribution Channel, 2020 & 2028 (%)

Figure 30   North America Bread Market Share, By Country, 2020 & 2028 (%)

Figure 31    South America Bread Market Value, 2019-2028 ($ Million)

Figure 32   South America Bread Market Share, By Bread Type, 2020 & 2028 (%)

Figure 33   South America Bread Market Share, By Type of Bakeries, 2020 & 2028 (%)

Figure 34   South America Bread Market Share, By Distribution Channel, 2020 & 2028 (%)

Figure 35   South America Bread Market Share, By Country, 2020 & 2028 (%)

Figure 36   Europe Bread Market Value, 2019-2028 ($ Million)

Figure 37    Europe Bread Market Share, By Bread Type, 2020 & 2028 (%)

Figure 38   Europe Bread Market Share, By Type of Bakeries, 2020 & 2028 (%)

Figure 39   Europe Bread Market Share, By Distribution Channel, 2020 & 2028 (%)

Figure 40   Europe Bread Market Share, By Country, 2020 & 2028 (%)

Figure 41    Asia-Pacific Bread Market Value, 2019-2028 ($ Million)

Figure 42   Asia-Pacific Bread Market Share, By Bread Type, 2020 & 2028 (%)

Figure 43   Asia-Pacific Bread Market Share, By Type of Bakeries, 2020 & 2028 (%)

Figure 44   Asia-Pacific Bread Market Share, By Distribution Channel, 2020 & 2028 (%)

Figure 45   Asia-Pacific Bread Market Share, By Country, 2020 & 2028 (%)

Figure 46   Middle East & Africa Bread Market Value, 2019-2028 ($ Million)

Figure 47    Middle East & Africa Bread Market Share, By Bread Type, 2020 & 2028 (%)

Figure 48   Middle East & Africa Bread Market Share, By Type of Bakeries, 2020 & 2028 (%)

Figure 49   Middle East & Africa Bread Market Share, By Distribution Channel, 2020 & 2028 (%)

Figure 50   Grupo Bimbo, S.A.B. de C.V.: Financials

Figure 51    Flowers Foods, Inc.: Financials

Figure 52   Warburtons Ltd.: Financials

Figure 53   Allied Bakeries: Financials

Figure 54   Hovis Ltd: Financials

Figure 55   Finsbury Food Group: Financials

Figure 56   The Yamazaki Baking Company, Ltd.: Financials

Figure 57    Aryzta AG: Financials

Figure 58   George Weston Limited: Financials

Figure 59   H&S Family of Bakeries: Financials

 

 

 

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AfrikaansAlbanianAmharicArabicArmenianAzerbaijaniBasqueBelarusianBengaliBosnianBulgarianCatalanCebuanoChichewaChinese (Simplified)Chinese (Traditional)CorsicanCroatianCzechDanishDutchEnglishEsperantoEstonianFilipinoFinnishFrenchFrisianGalicianGeorgianGermanGreekGujaratiHaitian CreoleHausaHawaiianHebrewHindiHmongHungarianIcelandicIgboIndonesianIrishItalianJapaneseJavaneseKannadaKazakhKhmerKoreanKurdishKyrgyzLaoLatinLatvianLithuanianLuxembourgishMacedonianMalagasyMalayMalayalamMalteseMaoriMarathiMongolianMyanmar (Burmese)NepaliNorwegianPashtoPersianPolishPortuguesePunjabiRomanianRussianSamoanScots GaelicSerbianSesothoShonaSindhiSinhalaSlovakSlovenianSomaliSpanishSundaneseSwahiliSwedishTajikTamilTeluguThaiTurkishUkrainianUrduUzbekVietnameseWelshXhosaYiddishYorubaZulu  

 

 

 

 

 

 

 

 

 

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