Yeast Market, Size, Share, Growth, Trends, Insight and Industry Forecast, 2021-2028

SKU: DMFB2971 | Last Updated On: Jul 22 2021 | No. of Pages: 180 | Available Formats

> Global Yeast Market Expected to reach a high CAGR of 5.9% By 2028: DataM Intelligence

Global Yeast Market is segmented By Type (Baker’s Yeast, Brewer’s Yeast, Wine Yeast, Bioethanol Yeast, Feed Yeast, Others), By Form (Fresh Yeast, Active Dry Yeast, Instant Yeast, Others), By Application (Food (Bakery, Beverages, Prepared Meals, Others), Feed (Cattle, Poultry, Swine, Others), Others), and By Region (North America, Latin America, Europe, Asia Pacific, Middle East, and Africa) – Share, Size, Outlook, and Opportunity Analysis, 2021-2028

 

Market Overview

The Global Yeast Market is expected to grow at a CAGR of 5.9% during the forecasting period (2021-2028).

Yeasts are unicellular organisms which are evolved from multicellular ancestors. Yeast sizes vary greatly depending on species and environment typically measuring 3-4mm in diameter. Yeasts are chemo organotropism, as they use organic compounds as a source of energy, they do not require sunlight to grow. Yeast species either require oxygen or aerobic cellular respiration or are often isolated from sugar-rich materials. They include naturally occurring yeasts on the skins of fruits and berries. Yeast products can beneficially modify microbial activities, fermentation and digestive functions in rumen aiding growth towards the market. The increasing consumption of processed food and growing demand for nutritional yeast is likely to be the major driving factor for the market’s growth. Moreover, the rising demand of functional bakery products, positive trend in alcoholic beverage consumption and improved production of animal feed is adding towards the market’s growth.

Source: DataM Intelligence Analysis (2021)

 

Market Dynamics

The increasing applications by end-user sectors are driving the global yeast market

The food and beverage industry uses yeast in the production of a large number of its products such as alcoholic beverages, non-alcoholic beverages, animal feeds, yeast extract, and probiotic drinks. Yeast is majorly used by the bakery industry to enhance the quality of bakery goods. The increasing demand from these end-user sectors contributes significantly to the yeast market’s growth, and this factor is projected to drive the market further within the forecast period. Moreover, the yeast market is driven by growing consumer spending on healthy organic food products. There are many health benefits associated with the regular in taking of organic food products like yeast. These include skin rejuvenation, eyesight improvement, boosting of the immune system, protection, and cholesterol reduction. Yeast can also act as an anti-oxidant that helps in protection against oxidative damage. This will foster market growth.

Furthermore, increasing acceptance for bio-ethanol as an alternative fuel as well in the biotechnology and pharmaceutical industry is anticipated to further compliment the market growth. The accelerating demand for ready-to-eat food items as well as convenience food is presumed to fuel the rapidly growing specialty yeast market. The demand for convenience in food products has led to an increased demand for ready-to-eat food products, such as ready to consume soups and noodles, which have high amounts of yeast content in them.

However, stringent regulations imposed by regulatory bodies and government in various countries is hindering the market for products made from yeast, thus restraining the yeast market. Also, unavailability of suitable raw materials required in the production of varied range of yeast types hampers the industry growth. Further, shortage of raw material is forecast to create supply-demand imbalances which restrain the growth of the market.

Market Segmentation 

Baker’s yeast segment is expected to be the largest segment with a share of XX% during the forecast period.

The global yeast market has been segmented by type into baker’s yeast, brewer’s yeast, wine yeast, bioethanol yeast and feed yeast among others. The baker’s yeast segment held the largest share as of 2020. This is attributed to the cost-effectiveness and wide application areas of baker’s yeast in industries, such as food and feed. The growth of the baker’s yeast market is directly linked to the increase in the consumption of bakery items. The rise in consumption of bakery products, particularly bread, in developed regions is projected to drive the growth of the baker’s yeast market. Moreover, according to the All India Bread Manufacturer’s Association (AIBMA), India’s estimated per capita consumption of bread is nearly 1.5 kg to 1.75 kg. Thus, the increase in consumption of bakery products, particularly bread, contributes to the growth of the baker’s yeast segment in the market during the forecast period.

Geographical Penetration

Europe is expected to dominate the global yeast market

By geography, Europe is expected to dominate the global yeast market in the year 2020, growing with a CAGR of xx% during the forecast period. In 2020, the Europe region dominated Yeast Market in terms of revenue with a market share of 3.6% owing towards increase in the disposable income and inception of weekend culture in most parts of the Europe and increasing demand for investment in R&D. The amount of revenue generated through the sales of yogurt and sour milk products in Germany has increased by more than 2% in the past four years which presents exciting opportunities for the growth of yeast market in this region. Government has taken initiatives to promote technological advancements in this region and also, European countries have a culture of drinking wine with dinner are key factors in the growth of the yeast market. Moreover, the market in the European Union is mainly concentrated on bread production applications. The increase in the consumption of cakes, bread, pastries, as well as alcoholic beverages has led to an increase in demand for yeast in European countries.

 

 

 

 

 

Source: DataM Intelligence Analysis (2021)

Competitive Landscape

The global yeast market is highly fragmented. Major industry participants in the global market include Kerry Group., Lesaffre Group, AB Vista, Lallemand Inc., Bio Springer S.A., Angel Yeast Co. Ltd., and Cargill Incorporated among others. Product launches, merger & acquisition, joint ventures, and R&D activities are key strategies adopted by the players in the yeast industry. For instance, in January 2020, Lesaffre Group set up a new baking center for its subsidiary, Lesaffre Ivoire, in Abidjan, West Africa, for providing innovative bread-making solutions. This new establishment would help the company to serve its customer base in West Africa, increase its production capacity, and expand its geographic reach.  In January 2019, Kerry Group launched its first non-GMO yeast named “Acryleast” for effective reduction of acrylamide levels up to 90% without affecting the taste and texture of food & beverages. This new product launch helped the company to strengthen its clean label product range. In October 2019, Lallemand Inc. set up a new specialty yeast manufacturing facility in Passau, Germany. This new establishment helped the company to serve its customer base in Europe, increase its production capacity, and expand its geographic reach. In December 2019, AngelYeast Co., Ltd. launched a new natural flavor-enhancing solution for plant-based foods and beverages in Europe. This product launch will help the company to strengthen its portfolio and increase its customer base in Europe.

COVID-19 Impact: Increase in demand for bakery products

The COVID-19 crisis has hugely affected on the demand of bakery products. The spike in the demand for yeast during early days of the pandemic has seen as due to lockdowns across the globe, people with more time at home. With increased time at home and shutdown of the food outlets outside, a rediscovery of baking and making bread took off across the globe, which is driving increased demand for yeast as compared with pre-COVID-19 levels. Thus, consumers are baking it in home instead of buying bakery products from market.

On the other hand, due to outbreak of COVID-19, the yeast market has been facing some issues with streamlining all the of the supply chain work streams from production to the delivery of the yeast, which is expected to restrict the growth of the yeast market during this pandemic period. Additionally, consumers will be more focused on building higher immunity level during and post-crisis situation which will shape the market of ingredient producers.

Major yeast companies are focusing on healthier product development to promote people’s health and wellbeing by reducing salt content, cutting saturated fats and reducing sugar. People suffering from lifestyle disorders such as diabetes and blood pressure are more likely to suffer from COVID-19. For instance, Associated British Foods plc products under DON business continues to reduce the salt content of their products, and started adding a ‘smiley’ label on low-salt products that it will designed to appeal to children, while ABF Ingredients business Ohly has launched natural, yeast-based ingredients which enable consumers to reduce the content of salt in their recipes by up to 30%.

Why Purchase the Report?

  • Understand the current market scenario and viability of global yeast over the forecast period.
  • Visualize the composition of the global yeast market in terms of type, by form and by application to identify major players, growth potential, and market strategies
  • Identify the key regulations prevailing in the market and understand their impact on the market over the forecast period
  • Understand the key business factors such as market competition, product pricing, new product developments, and patent filings pertaining in the market

What we offer?

  • PDF report with the most relevant analysis cogently put together after exhaustive qualitative interviews and in-depth market study.
  • Excel data sheet with valuable data points of the global yeast market – Regional and Country level segmentation
  • Product mapping in excel for the key products of all major market players
  • Market Share Analysis covering business revenues ($) and revenue share (%) of key market players

Target Audience:

  • Wine Manufacturers
  • Bakery and Confectionery Companies
  • Industry Investors/Investment Bankers
  • Education & Research Institutes
  • Research Professionals

Table of Contents

  1. Global Yeast Market -Scope and Methodology

    1. Research Methodology
    2. Scope of the Market
  2. Global Yeast Market -Key Trends and Developments

  3. Global Yeast Market – Executive Summary

    1. Market Snippet by Type
    2. Market Snippet by Form
    3. Market Snippet by Application
  4. Global Yeast Market – Market Dynamics

    1. Market impacting factors
      1. Drivers
      2. Restraints
      3. Opportunities
    2. Impact analysis
  5. Global Yeast Market – Industry Analysis

    1. Porter's five forces analysis
    2. Supply chain analysis
    3. Patent Analysis
    4. Regulatory Analysis
  6. Global Ice Cream Market – COVID-19 Analysis

    1. Analysis of Covid-19 on the Market
      1. Before COVID-19 Market Scenario
      2. Present COVID-19 Market Scenario
      3. After COVID-19 or Future Scenario
    2. Pricing Dynamics Amid Covid-19
    3. Demand-Supply Spectrum
    4. Government Initiatives Related to the Market During Pandemic
    5. Manufacturers Strategic Initiatives
  7. Global Yeast Market – By Type

    1. Introduction
      1. Market size analysis, and y-o-y growth analysis (%), By Type Segment
      2. Market attractiveness index, By Type Segment
    2. Baker’s Yeast*
      1. Introduction
      2. Market size analysis, US$ million, 2019-2028 and y-o-y growth analysis (%), 2020-2028                    
    3. Brewer’s Yeast
    4. Wine Yeast
    5. Bioethanol Yeast
    6. Feed Yeast
    7. Others
  8. Global Yeast Market – By Form

    1. Introduction
      1. Market size analysis, and y-o-y growth analysis (%), By Form Segment
      2. Market attractiveness index, By Form Segment
    2. Fresh Yeast*
      1. Introduction
      2. Market size analysis, US$ million, 2019-2028 and y-o-y growth analysis (%), 2020-2028                    
    3. Active Dry Yeast
    4. Instant Yeast
    5. Others
  9. Global Yeast Market – By Application

    1. Introduction
      1. Market size analysis, and y-o-y growth analysis (%), By Application Segment
      2. Market attractiveness index, By Application Segment
    2. Food*
      1. Introduction
      2. Market size analysis, US$ million, 2019-2028 and y-o-y growth analysis (%), 2020-2028                    
      3. Bakery
      4. Beverages
      5. Prepared Meals
      6. Others
    3. Feed
      1. Cattle
      2. Poultry
      3. Swine
      4. Others
    4. Others
  10. Global Yeast Market – By Region

    1. Introduction
      1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
      2. Market Attractiveness Index, By Region
    2. North America
      1. Introduction
      2. Key region-specific dynamics
      3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
      4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
      5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
      6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
        1. U.S.
        2. Canada
        3. Mexico
    3. Europe
      1. Introduction
      2. Key Region-Specific Dynamics
      3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
      4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
      5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
      6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
        1. Germany
        2. U.K.
        3. France
        4. Italy
        5. Spain
        6. Rest of Europe
    4. South America
      1. Introduction
      2. Key Region-Specific Dynamics
      3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
      4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
      5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
      6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
        1. Brazil
        2. Argentina
        3. Rest of South America
    5. Asia Pacific
      1. Introduction
      2. Key Region-Specific Dynamics
      3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
      4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
      5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
      6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
        1. China
        2. India
        3. Japan
        4. Australia
        5. Rest of Asia Pacific
    6. Middle East and Africa
      1. Introduction
      2. Key Region-Specific Dynamics
      3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
      4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Form
      5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
  11. Global Yeast Market – Competitive Landscape

    1. Competitive scenario
    2. Competitor strategy analysis
    3. Comparative type portfolio analysis
    4. Market positioning/share analysis
    5. Mergers and acquisitions analysis
  12. Global Yeast Market – Company Profiles

    1. Associated British Foods PLC*
      1. Company Overview
      2. Type Portfolio and Description
      3. Key Highlights
      4. Financial Overview
    2. Koninklijke DSM N.V.
    3. Kerry Group PLC
    4. Alltech
    5. Angel Yeast Co., Ltd.
    6. Sensient Technologies Corporation
    7. Leiber GmbH
    8. Synergy Flavors
    9. Food Chem International
    10. Biorigin
  13. Global Yeast Market – Premium Insights

  14. Global Yeast Market – DataM

    1. Appendix
    2. About us and services
    3. Contact us

List of Tables & Figures

List of Tables

Table 1        Global Yeast Market Value, By Type, 2020, 2024 & 2028 ($ MILLION)

Table 2        Global Yeast Market Value, By Form, 2020, 2024 & 2028 ($ MILLION)

Table 3        Global Yeast Market Value, By Application, 2020, 2024 & 2028 ($ MILLION)

Table 4        Global Yeast Market Value, By Region, 2020, 2024 & 2028 ($ MILLION)

Table 5        Global Yeast Market Value, By Type, 2020, 2024 & 2028 ($ MILLION)

Table 6        Global Yeast Market Value, By Type, 2019-2028 ($ MILLION)

Table 7        Global Yeast Market Value, By Form, 2020, 2024 & 2028 ($ MILLION)

Table 8        Global Yeast Market Value, By Form, 2019-2028 ($ MILLION)

Table 9        Global Yeast Market Value, By Application, 2020, 2024 & 2028 ($ MILLION)

Table 10      Global Yeast Market Value, By Application, 2019-2028 ($ MILLION)

Table 11       Global Yeast Market Value, By Region, 2020, 2024 & 2028 ($ MILLION)

Table 12      Global Yeast Market Value, By Region, 2019-2028 ($ MILLION)

Table 13      North America Yeast Market Value, By Type, 2019-2028 ($ MILLION)

Table 14      North America Yeast Market Value, By Form, 2019-2028 ($ MILLION)

Table 15      North America Yeast Market Value, By Application, 2019-2028 ($ MILLION)

Table 16      North America Yeast Market Value, By Country, 2019-2028 ($ MILLION)

Table 17      South America Yeast Market Value, By Type, 2019-2028 ($ MILLION)

Table 18      South America Yeast Market Value, By Form, 2019-2028 ($ MILLION)

Table 19      South America Yeast Market Value, By Application, 2019-2028 ($ MILLION)

Table 20      South America Yeast Market Value, By Country, 2019-2028 ($ MILLION)

Table 21      Europe Yeast Market Value, By Type, 2019-2028 ($ MILLION)

Table 22      Europe Yeast Market Value, By Form, 2019-2028 ($ MILLION)

Table 23      Europe Yeast Market Value, By Application, 2019-2028 ($ MILLION)

Table 24      Europe Yeast Market Value, By Country, 2019-2028 ($ MILLION)

Table 25      Asia-Pacific Yeast Market Value, By Type, 2019-2028 ($ MILLION)

Table 26      Asia-Pacific Yeast Market Value, By Form, 2019-2028 ($ MILLION)

Table 27      Asia-Pacific Yeast Market Value, By Application, 2019-2028 ($ MILLION)

Table 28      Asia-Pacific Yeast Market Value, By Country, 2019-2028 ($ MILLION)

Table 29      Middle East & Africa Yeast Market Value, By Type, 2019-2028 ($ MILLION)

Table 30      Middle East & Africa Yeast Market Value, By Form, 2019-2028 ($ MILLION)

Table 31      Middle East & Africa Yeast Market Value, By Application, 2019-2028 ($ MILLION)

Table 32      Associated British Foods PLC : Overview

Table 33      Associated British Foods PLC : Product Portfolio

Table 34      Associated British Foods PLC : Key Developments

Table 35      Koninklijke DSM N.V.: Overview

Table 36      Koninklijke DSM N.V.: Product Portfolio

Table 37      Koninklijke DSM N.V.: Key Developments

Table 38      Kerry Group PLC: Overview

Table 39      Kerry Group PLC: Product Portfolio

Table 40      Kerry Group PLC: Key Developments

Table 41      Alltech: Overview

Table 42      Alltech: Product Portfolio

Table 43      Alltech: Key Developments

Table 44      Angel Yeast Co., Ltd.: Overview

Table 45      Angel Yeast Co., Ltd.: Product Portfolio

Table 46      Angel Yeast Co., Ltd.: Key Developments

Table 47      Sensient Technologies Corporation: Overview

Table 48      Sensient Technologies Corporation: Product Portfolio

Table 49      Sensient Technologies Corporation: Key Developments

Table 50      LEIBER GMBH: Overview

Table 51      LEIBER GMBH: Product Portfolio

Table 52      LEIBER GMBH: Key Developments

Table 53      Synergy Flavors: Overview

Table 54      Synergy Flavors: Product Portfolio

Table 55      Synergy Flavors: Key Developments

Table 56      FOOD CHEM INTERNATIONAL: Overview

Table 57      FOOD CHEM INTERNATIONAL: Product Portfolio

Table 58      FOOD CHEM INTERNATIONAL: Key Developments

Table 59      Biorigin: Overview

Table 60      Biorigin: Product Portfolio

Table 61      Biorigin: Key Developments

List of Figures

Figure 1      Global Yeast Market Share, By Type, 2020 & 2028 (%)

Figure 2      Global Yeast Market Share, By Form, 2020 & 2028 (%)

Figure 3      Global Yeast Market Share, By Application, 2020 & 2028 (%)

Figure 4      Global Yeast Market Share, By Region, 2020 & 2028 (%)

Figure 5      Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 6      Global Yeast Market Y-o-Y Growth, By Type, 2020-2028 (%)

Figure 7      Baker’s Yeast: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 8     Brewer’s Yeast: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 9      Wine Yeast: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 10    Bioethanol Yeast: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 11    Feed Yeast: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 12    Others: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 13    Global Yeast Market Y-o-Y Growth, By Form, 2020-2028 (%)

Figure 14    Fresh Yeast: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 15    Active Dry Yeast: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 16    Instant Yeast: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 17    Others: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 18    Global Yeast Market Y-o-Y Growth, By Application, 2020-2028 (%)

Figure 19    Food: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 20   Feed: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 21    Others: Global Yeast Market Value, 2019-2028 ($ MILLION)

Figure 22   Global Yeast Market Y-o-Y Growth, By Region, 2020-2028 (%)

Figure 23   North America Yeast Market Value, 2019-2028 ($ MILLION)

Figure 24   North America Yeast Market Share, By Type, 2020 & 2028 (%)

Figure 25   North America Yeast Market Share, By Form, 2020 & 2028 (%)

Figure 26   North America Yeast Market Share, By Application, 2020 & 2028 (%)

Figure 27    North America Yeast Market Share, By Country, 2020 & 2028 (%)

Figure 28   South America Yeast Market Value, 2019-2028 ($ MILLION)

Figure 29   South America Yeast Market Share, By Type, 2020 & 2028 (%)

Figure 30   South America Yeast Market Share, By Form, 2020 & 2028 (%)

Figure 31    South America Yeast Market Share, By Application, 2020 & 2028 (%)

Figure 32   South America Yeast Market Share, By Country, 2020 & 2028 (%)

Figure 33   Europe Yeast Market Value, 2019-2028 ($ MILLION)

Figure 34   Europe Yeast Market Share, By Type, 2020 & 2028 (%)

Figure 35   Europe Yeast Market Share, By Form, 2020 & 2028 (%)

Figure 36   Europe Yeast Market Share, By Application, 2020 & 2028 (%)

Figure 37    Europe Yeast Market Share, By Country, 2020 & 2028 (%)

Figure 38   Asia-Pacific Yeast Market Value, 2019-2028 ($ MILLION)

Figure 39   Asia-Pacific Yeast Market Share, By Type, 2020 & 2028 (%)

Figure 40   Asia-Pacific Yeast Market Share, By Form, 2020 & 2028 (%)

Figure 41    Asia-Pacific Yeast Market Share, By Application, 2020 & 2028 (%)

Figure 42   Asia-Pacific Yeast Market Share, By Country, 2020 & 2028 (%)

Figure 43   Middle East & Africa Yeast Market Value, 2019-2028 ($ MILLION)

Figure 44   Middle East & Africa Yeast Market Share, By Type, 2020 & 2028 (%)

Figure 45   Middle East & Africa Yeast Market Share, By Form, 2020 & 2028 (%)

Figure 46   Middle East & Africa Yeast Market Share, By Application, 2020 & 2028 (%)

Figure 47    Associated British Foods PLC : Financials

Figure 48   Koninklijke DSM N.V.: Financials

Figure 49   Kerry Group PLC: Financials

Figure 50   Alltech: Financials

Figure 51    Angel Yeast Co., Ltd.: Financials

Figure 52   Sensient Technologies Corporation: Financials

Figure 53   LEIBER GMBH: Financials

Figure 54   Synergy Flavors: Financials

Figure 55   FOOD CHEM INTERNATIONAL: Financials

Figure 56   Biorigin: Financials

 

 

 

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AfrikaansAlbanianAmharicArabicArmenianAzerbaijaniBasqueBelarusianBengaliBosnianBulgarianCatalanCebuanoChichewaChinese (Simplified)Chinese (Traditional)CorsicanCroatianCzechDanishDutchEnglishEsperantoEstonianFilipinoFinnishFrenchFrisianGalicianGeorgianGermanGreekGujaratiHaitian CreoleHausaHawaiianHebrewHindiHmongHungarianIcelandicIgboIndonesianIrishItalianJapaneseJavaneseKannadaKazakhKhmerKoreanKurdishKyrgyzLaoLatinLatvianLithuanianLuxembourgishMacedonianMalagasyMalayMalayalamMalteseMaoriMarathiMongolianMyanmar (Burmese)NepaliNorwegianPashtoPersianPolishPortuguesePunjabiRomanianRussianSamoanScots GaelicSerbianSesothoShonaSindhiSinhalaSlovakSlovenianSomaliSpanishSundaneseSwahiliSwedishTajikTamilTeluguThaiTurkishUkrainianUrduUzbekVietnameseWelshXhosaYiddishYorubaZulu  

 

 

 

 

 

 

 

 

 

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